I think I saw a picture on marks daily apple for this. We had all the ingredients this am.
Cut pepper rings and cook slightly in pre heated pan with butter
Turn over peppers. Mmmmmm look at that carmeley goodness.
Crack egg in each ring.
Reduce heat slightly and cook. You can cover with a lid for better heat control.
Or out under broiler for 2 minutes.
Serve with bacon, salsa, and a cup of joe.